Description
If you love creamy, salty, and sweet flavors all in one bite, this Whipped Feta Dip with Spicy Honey is about to be your new favorite appetizer! The smooth, fluffy feta paired with warm honey infused with garlic and chili flakes is pure magic. Serve it with crispy pita chips, fresh veggies, or warm naan for a snack that’ll have everyone asking for more. Perfect for any occasion—whether it’s a cozy night in or a gathering with friends! Who’s ready to dive in? 😍
Ingredients
🧀 7 oz feta (without brine)
🧀 3.5 oz full-fat ricotta
🥄 1.5 oz full-fat sour cream
🧂 Salt & black pepper (to taste)
🍯 5 tbsp honey
🫒 1 tbsp olive oil
🧄 1 garlic clove (grated or pressed)
🍋 2 tbsp lemon juice
🌶️ 1 tsp crushed red chili flakes
🌿 Chopped chives (optional, for topping)
🧂 1 tsp za’atar (for topping)
⚫⚪ 1 tsp black & white sesame seeds (for topping)
🥙 Pita chips, naan, or raw veggies (for serving)
Instructions
1️⃣ Make sure feta, ricotta, and sour cream are at room temperature.
2️⃣ Blend them in a food processor with salt & pepper until smooth (about 2-3 minutes). Adjust seasoning to taste.
3️⃣ In a saucepan, heat olive oil over low heat. Add garlic and sauté until fragrant (about 1 min).
4️⃣ Remove from heat and stir in honey, lemon juice, and chili flakes. Season with salt & pepper.
5️⃣ Serve the whipped feta drizzled with spicy honey. Top with chives, za’atar, sesame seeds, extra pepper & chili flakes.
6️⃣ Enjoy with pita chips, naan, or a veggie platter!
- Prep Time: 15 minutes
Nutrition
- Calories: 313 kcal
- Sugar: 26g
- Sodium: 821mg
- Fat: 21g
- Saturated Fat: 11g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 14g