1️⃣ Preheat & Prep: Heat oven to 180°C (160°C fan). Grease and line a 450g loaf tin with parchment paper.
2️⃣ Mix Dry Ingredients: Combine flour, baking powder, cinnamon, and sultanas in a bowl.
3️⃣ Mix Wet Ingredients: In another bowl, whisk melted butter, vanilla, egg, milk, and mashed bananas.
4️⃣ Combine: Pour the wet mixture into the dry ingredients and mix well.
5️⃣ Bake: Transfer to the loaf tin and bake for 30-40 minutes or until a skewer comes out clean. Let cool for 10 minutes before removing from the tin.
6️⃣ Serve: Drizzle with agave syrup (optional) and enjoy! 🍞✨