Description
Whether you’re lounging by the pool, hosting a BBQ, or just craving a light & creamy snack, this Skinny Poolside Dip is the perfect crowd-pleaser! Made with fresh veggies, tangy Greek yogurt, and zesty ranch seasoning, this dip is cool, creamy, and bursting with flavor. Serve it with chips, crackers, or fresh-cut veggies for an easy and healthy appetizer everyone will love!
Ingredients
✅ 8 oz cream cheese (room temp)
✅ 1 packet dry ranch dressing mix
✅ 1 (15 oz) can corn, drained
✅ 1 small can black olives, diced
✅ 1 cup red bell pepper, finely diced
✅ 4 oz green chilis, drained (optional)
✅ 1 whole jalapeño, diced (optional for heat)
Instructions
1️⃣ In a bowl, mix cream cheese with dry ranch dressing mix until smooth.
2️⃣ Add drained corn, chilis, diced olives, and red bell pepper. Stir well.
3️⃣ Serve immediately or chill in the fridge until ready to enjoy.
✔ Swap cream cheese for Greek yogurt cream cheese for a lighter option.
✔ Use mild or hot green chilis depending on your spice preference.
✔ Store leftovers in an airtight container in the fridge for up to 4 days.
Nutrition
- Calories: 228 per serving
- Fat: 18g per serving
- Carbohydrates: 14g per serving
- Protein: 4g per serving