Scale

4–5 different flavors/colors of gelatin (3 oz boxes)

1 cup whipped cream or whipped topping per layer

Clear cups or jars for serving

Optional: sprinkles or fresh fruit for garnish

Prepare each gelatin flavor separately using half the water recommended (for firmer layers).

Let each layer cool slightly, then pour into cups. Chill until set (30–60 mins).

Add a layer of whipped cream once gelatin is firm.

Repeat with each color, alternating gelatin and cream until cups are full.

Top with sprinkles or fruit. Chill until ready to serve.