Description
Some recipes just feel like a warm hug, and this Crock Pot Chicken & Gravy is one of them! Tender, slow-cooked chicken smothered in a rich, creamy gravy—it’s the perfect meal to serve over mashed potatoes, rice, or egg noodles. Whether you’re feeding a hungry family or meal-prepping for the week, this dish is effortless, hearty, and oh-so-delicious!
Ingredients
✅ 2 lbs boneless, skinless chicken breasts
✅ 2 packets (0.87 oz each) chicken gravy mix
✅ 1 can (10.5 oz) cream of chicken soup
✅ 2 cups chicken broth
✅ 1 tsp garlic powder
✅ 1 tsp onion powder
✅ ½ tsp black pepper
✅ ½ cup sour cream
✅ Mashed potatoes or rice, for serving
Instructions
1️⃣ Place chicken breasts in the crock pot.
2️⃣ In a bowl, whisk together gravy mix, cream of chicken soup, broth, garlic powder, onion powder, and black pepper.
3️⃣ Pour mixture over the chicken, cover, and cook on LOW for 6-8 hours or HIGH for 3-4 hours.
4️⃣ Shred the chicken with two forks, then stir in sour cream until creamy.
5️⃣ Serve over mashed potatoes, rice, or egg noodles. Enjoy!
Notes
✔️ Add veggies like peas or carrots for extra heartiness.
✔️ Need a gluten-free version? Use gluten-free gravy mix and soup.
✔️ Adjust the gravy consistency by adding more broth if needed.