1️⃣ Preheat oven to 375°F (top rack) and line a baking sheet with parchment paper.
2️⃣ Blend cottage cheese until smooth.
3️⃣ Mix & Knead: Combine blended cottage cheese with flour. Knead on a floured surface 8-10 times until smooth.
4️⃣ Shape & Season: Divide dough into 4 balls, roll into ropes, shape into circles, and seal. Brush with egg wash and add toppings.
5️⃣ Bake for 25-30 min until golden brown. Let cool for 15 min.

Air Fryer Option: Preheat to 350°F, spray the basket, and air fry for 12-14 min.

💡 Storage: Stays fresh in an airtight container for up to 4 days!